Food

Clever Danes inject new life into waste management

Imagine UK householders no longer having to separate their waste at source and the biodegradable materials in black bag rubbish being turned into a high quality bioliquid that is suitable for biogas production. Fiction? Not according to Danish technology that has just been launched. Geraldine Faulkner reports.



From soya to swill: Is the 'pig idea' viable?

Launched in June this year, the Pig Idea campaign is gathering pace, but is it a sustainable answer to managing food waste? David Burrows seeks the opinion of waste and food sector experts as to whether pigs should help the UK deal with the six million tonnes food waste it is expected to be landfilling by 2025.


Tesco tackles food waste

Tesco has unveiled new food waste figures for its operations and supply chain, alongside figures that show 68% of bagged salad is wasted and 35% of this waste occurs in the home.